The presence of Caviar De Duc in BrusselsSeafood Expo, theworld's largest trade fair for fisheries held inBelgium, has become a formidable brandin the caviar market of the world.
When Mr. Le Duc Anh decided to invest farming sturgeons to harvest black caviar in Vietnam, many people have said that it is a foolish ambition. Russian experts who went to Vietnam to do surveys even supposed that sturgeon could not grow in warm climates like Vietnam. However, just after 5 years of exploration, making endurance tests, his "insane ambition," has become a reality. Caviar De Duc, bearing the brand name of its creator, has officially become the first Vietnamese sturgeon roe brand, marking the presence of Vietnamese high end agricultural products in the market.
Not only bring Vietnamese people nutritious foods, but the brand Caviar De Duc 's founders also desire to widely introduce Vietnam sturgeons to the world market. With constant efforts, Caviar De Duc has been invited to participate in many super luxury parties held nationwide and worldwide, typically as the Singapore Yacht Show in early April 2014.
With stylish, professional and classy image, the first caviar brand "made in Vietnam" drew the attention of foreign business partners. In a latest survey by EuropeanAquaculture Society, first half of the second quarter 2014, U.S providedthe market 25 tons of black caviar, China provided 40 tons, while the Caviar deDUC a new, independentbrand which does not depend on anysupport of the world can offer to the market about 15 tons. Furthermore,according to the chairman of the Association of EuropeanSeafood - Alan Jones,Caviar de Ducproducts have very competitive prices,high quality, delicious caviar, beautiful color and nice looking package.
Mr. Le Anh Duc shared, "There are many brands of black caviar business surveyed and ordered our caviar and would like to sell under their brand names but I do not want to distribute our products in that way."These big corporations buy caviar from manufacturers and sell to the market with 5 time higher price. Besides, «Vietnam caviar is high quality, therefore, it is necessary to have a brand and a private position," he asserted.
Mr. LeAnh Duc is confident that although the development pathway of his brand will meet many difficulties,
in the era of developed media, it will be more likely to succeed if he goes the way that no one used to, and has the breakthrough that nobodydares to dream. So far, Caviar de Duc gained initialsuccess and continued to prove the world the undoubted quality of Vietnam agricultural products.
Not only bring Vietnamese people nutritious foods, but the brand Caviar De Duc 's founders also desire to widely introduce Vietnam sturgeons to the world market. With constant efforts, Caviar De Duc has been invited to participate in many super luxury parties held nationwide and worldwide, typically as the Singapore Yacht Show in early April 2014.
With stylish, professional and classy image, the first caviar brand "made in Vietnam" drew the attention of foreign business partners. In a latest survey by EuropeanAquaculture Society, first half of the second quarter 2014, U.S providedthe market 25 tons of black caviar, China provided 40 tons, while the Caviar deDUC a new, independentbrand which does not depend on anysupport of the world can offer to the market about 15 tons. Furthermore,according to the chairman of the Association of EuropeanSeafood - Alan Jones,Caviar de Ducproducts have very competitive prices,high quality, delicious caviar, beautiful color and nice looking package.
Mr. Le Anh Duc shared, "There are many brands of black caviar business surveyed and ordered our caviar and would like to sell under their brand names but I do not want to distribute our products in that way."These big corporations buy caviar from manufacturers and sell to the market with 5 time higher price. Besides, «Vietnam caviar is high quality, therefore, it is necessary to have a brand and a private position," he asserted.
Mr. LeAnh Duc is confident that although the development pathway of his brand will meet many difficulties,
in the era of developed media, it will be more likely to succeed if he goes the way that no one used to, and has the breakthrough that nobodydares to dream. So far, Caviar de Duc gained initialsuccess and continued to prove the world the undoubted quality of Vietnam agricultural products.
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