Vietnam Sturgeon Group is proud to be a leader in the field of Sturgeon aquaculture development in Vietnam. After a long time researching and dedicated efforts, the Group has succeeded in building a standard Sturgeon farming system with a science-wide scale. We are constantly exploring new potential locations, with the aim of expanding Sturgeon farming network, bringing Vietnam into a national leader in raising and producing rare fish species which are standing on the brink of extinction. Currently, the Group has six subsidiaries operating in incubating and breeding, rearing sturgeon and exploiting black caviar.                 















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Over the years, the world has changed dramatically. The progress of human society, therefore, brings the good sides and the bad sides. The point is, however, how we think and how we do about it.

Just 100 years ago, Sturgeons still lived freely and healthily in the Black Sea, only the royal class, the rich and the noble could enjoy the Caviar which was made from the wild Sturgeon’s roe. A continuously progressing society helps to make the accessibility to this gourmet food easier. However, the easy accessibility itself led to many issues such as the illegal fishing, environmental problems, the increase of Caviar’s price and most of all, the extinction of Sturgeons.

Once again, we happened to realize the value of a precious kind of animals and the duty for the preservation ...